Cancer has become the prevalent disease of this century. We have to take all preventive measures to avoid the risk of cancer development. It is an encouraging news that eating celery can reduce the risk of cancer development.
Recent studies have shown that adding celery into your diet can reduce the risk of cancer growth. A component found in celery has anti-tumor activity and is effective against several types of cancer.
Researchers have found that oral administration of apigenin found in celery is effective to reduce the cell growth of various types of cancer.
Drinking the juice of celery mixed with other vegetables is very effective in controlling cancer. Add more celery and vegetables to your diet.
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